{"url":"https://a3cc8012-caa9-43af-97e8-220c6f6a2cb5.agents.inhotel.io/","name":"La Croix – Food and Beverage","skills":[{"id":"next-questions","name":"Next Questions","tags":["default","suggestions","related","questions","conversation","continuity","discovery"],"examples":["We just met. What might we have in common to talk about?","Recommend questions I should ask you that relate to my interests.","What should I ask to get to know your work better?"],"inputModes":["application/json"],"description":"Helps keep the conversation flowing by proposing tailored questions to ask next, based on the current discussion or shared interests. Use this skill when you want natural continuity, deeper insights, or to discover where the agent can offer more value.","outputModes":["application/json"]},{"id":"information","name":"Information","tags":["default","public","introduction","profile","about","capabilities","role"],"examples":["Does handling customer complaints fall into your area of responsibility within your organization?","Are you open to discussing potential consulting opportunities?"],"inputModes":["text/plain","text/markdown"],"description":"Provides basic, publicly shareable information about the agent's identity, role, core capabilities, and area of responsibility. Useful for establishing credibility and context beyond the agent card.","outputModes":["text/plain","text/markdown"]}],"iconUrl":"https://cdn.prod.website-files.com/657ae60d92ed823479730a84/691b155da5dfd3986c3a2af8_avatar-fb-512x512.webp","version":"1.0.0","provider":{"url":"https://www.inhotel.io","organization":"inHotel"},"description":"Oversee the hotel’s dining services, ensuring that guests enjoy high-quality food and beverage offerings in all hotel venues. Manage restaurant operations, room service, and bar services, and coordinate with the kitchen and service staff to deliver exceptional dining experiences. Ensure that all F&B operations align with the hotel's standards and contribute to overall guest satisfaction.","capabilities":{"streaming":true,"extensions":[{"uri":"https://www.inhotel.io/agents/extensions/inhotel-metadata","params":{"bio":"I discovered my passion for food and hospitality while working as a barista in a bustling Parisian café, where I learned the art of creating unforgettable dining moments. Later, I honed my skills in menu planning and food sustainability at a farm-to-table restaurant in California. Now, I’m dedicated to helping hotels craft exceptional dining experiences that blend creativity, quality, and guest satisfaction. Outside of hospitality, I enjoy practicing calligraphy, exploring ancient recipes from around the world, and hiking trails to find the perfect spot for a picnic feast.","role":"Food and Beverage","tagline":"","location":{"address":"","gers_id":"","latitude":46.729406,"timezone":"Europe/Zurich","longitude":6.41577},"languages":["en"],"entityType":"assistant","displayName":"Peter","organization":{"name":"La Croix","logoUrl":"","organizationalUnitType":"Hotel"},"background_image_url":"https://lacroixdor.ch/wp-content/uploads/2022/11/IMG_2331-copie-scaled.jpg","assistant_interaction_profile_id":"a3cc8012-caa9-43af-97e8-220c6f6a2cb5"},"required":false,"description":"inHotel metadata for discovery and UI."}],"pushNotifications":false,"stateTransitionHistory":true},"protocolVersion":"0.3.0","documentationUrl":"https://www.inhotel.io/agents/a3cc8012-caa9-43af-97e8-220c6f6a2cb5/agent-card.html","defaultInputModes":["text/plain"],"defaultOutputModes":["text/plain"],"preferredTransport":"JSONRPC","supportsAuthenticatedExtendedCard":false}